Magnum Whisky Cream Liqueur

Crosstown has sourced the finest ingredients for this festive doughnut. A homemade Magnum Single Malt Whisky Cream Liqueur glaze encases a square sourdough doughnut, which is then topped with a spiced red berry compote and finished with a signature Crosstown cross. Serve with a scoop of Crosstown’s Christmas ice cream for the ultimate festive dessert.