All of our doughnuts are made fresh daily at our bakery in London. We rotate our flavours daily, with many stockists taking a select range of flavours.
Vanilla Bean Glazed Doughnut
Our Crosstown Vanilla Glazed Ring Doughnut is a gourmet take on the classic glazed ring doughnut. Our melt in your mouth Crosstown sourdough in the traditional ring shape, is hand-dipped in a light and creamy Tongan vanilla bean glaze and decorated with a chocolate cross.
Available as part of our Premium and Classic Boxes.
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Chocolate Orange Doughnut
Our moorish sourdough ring doughnut topped with rich orange-infused Belgian chocolate ganache, a delicate sprinkle of orange zest and an orange jube.
Rhubarb & Raspberry Toasted Meringue Doughnut
One of our greatest accomplishments, this is one fine doughnut! A hollowed sourdough ball has been filled with a zingy Yorkshire rhubarb and raspberry compote and topped with a soft, light-as-a-feather meringue and toasted by hand.
Orange Blossom Cake Doughnut
This doughnut has so many great things going for it - a moorish cake dough with a discreet layer of sweet date jam smothered in subtle orange blossom glaze and topped with an aromatic cardamom crumble.
Summer Berry Glaze Doughnut
A Crosstown plain sourdough ring smothered in a sweet, tangy glaze of strawberry, blackcurrant, blueberry, raspberry, blackberry and redcurrant, decorated with a white chocolate cross. Zing!
Available as part of our Premium Box.
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Peanut Butter & Berry Doughnut
Our indulgent take on the classic all-American peanut butter and jelly combination. An unfilled square shaped doughnut in our unique Crosstown sourdough. The doughnut is topped with a thick indulgent peanut butter glaze and topped with our homemade, tangy blackcurrant compote and a sprinkling of toasted peanuts.
Available as part of our Premium Box.
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Sea Salt Caramel & Banana Cream Doughnut
A winning combination of homemade chocolate soil topping, chocolate sour dough base and fresh banana cream filling. A sweet but silky banana cream filling is encased in Crosstown’s light and fluffy chocolate sour dough. We then top it all off with a generous swirl of sea salt caramel and a divine chocolate soil.
Available as part of our Premium Box.
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Creme Brûlée Doughnut
This little bundle of ambrosial joy is the ultimate in doughnut indulgence. Inside you’ll find an abundance of rich, vanilla custard all wrapped up in our very own melt in your mouth Crosstown sour dough. This oh so fine specimen of doughnut is finished with a decadent crisp, golden, caramelised caster sugar, courtesy of our chef’s trusty blowtorch.
Available as part of our Premium Box.
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Raspberry Jam Doughnut
Fresh raspberry home style jam from scratch. While still warm, they are rolled in caster sugar and dipped in sweet, freeze-dried raspberries to seal in the jammy goodness.
Available as part of our Premium Box.
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Belgian Chocolate Truffle Doughnut
Our Crosstown chocolate truffle ring doughnut combines Belgian milk and dark chocolate to create the ultimate chocolate doughnut. It is filled with decadent milk chocolate truffle mousse throughout, and topped with a generous smothering of dark chocolate ganache. To top it all off, we lightly dust the doughnut with bittersweet cocoa powder.
Available as part of our Premium and Classic Boxes.
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Choc Cinnamon & Passion Fruit Scroll Glazed Doughnut
A little richer than our plain sourdough, this one has both chocolate and cinnamon thrown in the mix. Rolled up inside is a generous hit of tangy passion fruit curd and topped off with our signature Tongan vanilla bean glaze.
Tropical Compote Doughnut
A hallowed round doughnut filled with a luscious compote of pineapple, mango & passion fruit. And if thats not tropical-island-holiday enough for you we’ve topped it off with a summer coconut glaze…I can almost hear the waves crashing.
The Lamnut
Lamnut [Lam-nut] n., A delicious new doughnut inspired by the popular and traditional Australian cake, the Lamington. We’ve gone with a cake ring doughnut and a smothering of fresh raspberry jam, dipped in that chocolatey goodness we know and love, then rolled around in a generous dousing of coconut.
Available in boxes of 12 online or as part of our premium box.
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Cinnamon Scroll Glazed Doughnut
Our Crosstown cinnamon sugar glazed roll doughnut is the result of our endeavour to create the perfect breakfast doughnut. This light and airy doughnut is smothered with cinnamon sugar throughout, and topped off with our famous Tongan vanilla bean glaze. Delish.
Matcha Tea Doughnut
Matcha tea is all the rage at the moment, but you don’t need to have a cuppa to enjoy it’s unique taste. We’ve added this colourful tea to our signature Tongan vanilla bean glaze and smothered it over our sourdough ring for a perfectly sweet and light delight.
Cinnamon Sugar Ring Doughnut
This Crosstown cinnamon sugar ring doughnut is our version of the time-honoured ring doughnut. This gourmet doughnut is made using our unique sour dough, that we roll, whilst still warm, in the finest Sri Lankan cinnamon sugar. This signature Crosstown doughnut is light, pillowy and packed with flavour.
Available as part of our Classic Box.
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